This refreshing Quinoa Veggie Salad is a nutritional powerhouse. Quinoa provides all nine essential amino acids, making it a complete protein source. Combined with fresh vegetables and a bright lemon dressing, this salad is both satisfying and nourishing.
🥗 Lunch
Quinoa Veggie Salad
Protein-packed salad full of nutrients. Quinoa, fresh vegetables and a zesty lemon dressing.
Prep Time
🔪 10 min
Cook Time
⏱ 20 min
Servings
🍽 2 servings
Difficulty
📊 Easy
Calories
🔥 385 kcal
🥦 Ingredients
- ✓ 1 cup quinoa
- ✓ 2 cups water
- ✓ 1 cucumber, diced
- ✓ 1 cup cherry tomatoes, halved
- ✓ 1/2 red onion, finely chopped
- ✓ 1/2 cup fresh parsley
- ✓ 3 tbsp olive oil
- ✓ 2 tbsp lemon juice
- ✓ 1 tsp cumin
- ✓ Salt and pepper to taste
📋 Preparation Method
- 1 Rinse quinoa thoroughly. Cook in 2 cups water for 15 minutes until fluffy.
- 2 Let quinoa cool completely.
- 3 In a large bowl, combine cucumber, cherry tomatoes, red onion and parsley.
- 4 Add cooled quinoa to the vegetables.
- 5 Whisk olive oil, lemon juice, cumin, salt and pepper for dressing.
- 6 Pour dressing over salad and toss well.
- 7 Chill for 10 minutes before serving.