This Avocado Chocolate Mousse is the ultimate healthy indulgence. The avocado creates a silky-smooth base rich in healthy fats, while raw cacao provides antioxidants and that deep chocolate flavor. No dairy, no refined sugar — just pure deliciousness.
🍰 Desserts
Avocado Chocolate Mousse
Creamy, rich and completely guilt-free. You won't believe this is made from avocado!
Prep Time
🔪 15 min
Cook Time
⏱ 15 min
Servings
🍽 4 servings
Difficulty
📊 Easy
Calories
🔥 210 kcal
🥦 Ingredients
- ✓ 3 ripe avocados
- ✓ 1/2 cup raw cocoa powder
- ✓ 1/4 cup maple syrup or honey
- ✓ 1 tsp vanilla extract
- ✓ 1/4 cup coconut milk
- ✓ Pinch of sea salt
- ✓ Fresh berries to serve
📋 Preparation Method
- 1 Halve avocados and remove pits.
- 2 Scoop flesh into a blender or food processor.
- 3 Add cocoa powder, maple syrup, vanilla, coconut milk and salt.
- 4 Blend until completely smooth and creamy — no lumps.
- 5 Taste and adjust sweetness if needed.
- 6 Chill in refrigerator for at least 30 minutes.
- 7 Serve in small glasses topped with fresh berries.